Peanut butter fudge puddles

1/2 cup butter

1/2 cup sugar

1/2 cup brown sugar

1 egg

1 1/4 cup flour

1/2 cup peanut butter

1 tsp vanilla

3/4 tsp baking soda

1/2 tsp salt

Fudge filling:

1 cup milk chocolate chips

1 cup semi sweet chocolate chips

1 can sweet condensed milk

1 tsp vanilla

In mixing bowl cream butter, peanut butter, and sugars, add egg and vanilla. Mix dry ingredients then add to wet. Chill for 1 hour. Shape into small balls. Put in lightly greased mini muffin tin. Bake 325 for 14 minutes. Make well in cookies. Cool cookies in pan for 5 minutes. Carefully take out of pan.

Fudge: Melt chocolate chips in microwave. Stir in milk and vanilla. Warm thoroughly. Fill each cookie with fudge.

**We don't like a lot of fudge in these so I tripled the cookie recipe and used just one batch of fudge.

***these are very addictive.