Peanut Butter Oatmeal Cookies

1/2 cup shortening
1/2 cup margarine
1 cup brown sugar
3/4 cup white sugar
1 cup peanut butter
2 eggs
1 1/2 cups flour
2 tsp baking soda
1 tsp salt
1 cup oats
2 cups chocolate chips

1. Preheat oven to 375 degrees.
2. Cream shortening, margarine, and white and brown sugars until smooth. Add peanut butter, and mix well. Add eggs one at a time, mixing well after each.
3. In a separate bowl, combine flour, baking soda and salt. Mix.
4. Add dry mixture to wet mixture, and mix well. Stir in oats. Add chocolate chips, and mix.
5. Bake for 9-11 minutes. Let cookies sit on the cookie sheet for two minutes after you take them out of the oven, before putting them onto a rack.