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Saturday, February 2, 2008

Snickerdoodles

1 cup butter shortening
2 eggs
1 1/2 cups sugar
3 cups flour
1 tsp baking soda
2 tsp cream of tartar
1 tsp salt

1. Preheat oven to 350 degrees.
2. Cream shortening, eggs, and sugar.
3. Mix dry ingredients in separate bowl, and add to other mixture.
4. Mix together a few tablespoons of sugar, to a few teaspoons of cinnamon. Roll dough into balls, and roll in cinnamon and sugar mixture.
5. Bake at 350 for 8-10 minutes.

1 comments:

Laura said...

Is this the same recipe you used to make when we were roommates?!? Mmmm! :)