Orange Pancakes

This is a great brunch or breakfast, that is so sweet it could be a dessert.

Pancakes:
2 cups of pancake or biscuit mix
1 cup Orange Juice
2 eggs

Stir together all the ingredients and cook just like regular pancakes.

Sauce:
1/4 c. sugar
1 Tbsp. cornstarch
1 1/4 cups Orange Juice
2 tsp. butter or margarine
1 8 oz. can pineapple tidbits, drained
1 medium banana, sliced

In a saucepan, combine sugar and cornstarch. Stir in orange juice. Cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more. Remove from heat. Stir in butter and pineapple. When sauce is warm stir in banana and pour over pancakes.