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Tuesday, January 13, 2009

Easy Cheesy Chicken Bake

Okay, so I've totally been into casseroles lately. They're just easy and the kids seem to really like them. Plus, it kind of hides the veggies which makes them more likely to eat them. This is one of our favorites!

1 pkg. Stove Top stuffing mix for chicken
3-4 boneless skinless chicken breasts cubed and cooked
1 bag frozen broccoli florets, thawed and drained (I've also done them frozen and it turned out fine.)
1 can cream of chicken soup
1/2 cup milk
1&1/2 cups shredded cheddar cheese

1. Preheat oven to 400 degrees.
2. Cook chicken and set aside.
3. Prepare stuffing mix.
4. Mix chicken and broccoli in baking dish. Stir in soup, milk and cheese, top with prepared stuffing.
5. Bake 30 min. or until heated through.

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