I got this recipe from my cousin, Jenn.
1 1/3 C sugar
2 eggs
Mix well, then add and mix again:
1 C canned pumpkin
Sift together, then add slowly:
1 C White flour
3/4 C whole wheat flour (I didn't have whole wheat, so I just used 1 3/4 C white flour)
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/4 tsp. ground cloves
1/2 tsp. salt
Add:
1/3 C hot water
1/3 C butter (softened)
1/2 tbsp. flax meal (optional)
Chocolate Chips (as many as you want!)
Cinnamon and sugar sprinkled on tops before baking (optional)
Bake at 350 for 25-30 minutes and enjoy!
Thursday, March 27, 2008
Pumpkin Muffins
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